A Delicious Corn Meal Muffin Recipe For 2023
Introduction
Corn meal muffins are a delicious treat that have been around for centuries. They are often served at family gatherings and special occasions, but they can also be enjoyed as a snack or breakfast. While there are many different variations of corn meal muffins, this recipe is sure to be a hit with all who try it. It's easy to make and is sure to be a favorite of everyone!
Ingredients
To make this delicious corn meal muffin recipe, you'll need the following ingredients: 2 cups of corn meal, 1 cup of all-purpose flour, 1 teaspoon of baking powder, ½ teaspoon of baking soda, ½ teaspoon of salt, ¼ cup of white sugar, ½ cup of butter, 1 egg, and ½ cup of milk.
Instructions
To begin, preheat your oven to 375°F. Grease or line a 12-cup muffin tin with paper liners. In a large bowl, mix together the corn meal, all-purpose flour, baking powder, baking soda, and salt. In a separate bowl, cream together the butter and sugar. Then, add the egg and milk and mix until combined. Add the wet ingredients to the dry ingredients and mix until just combined.
Baking
Divide the batter evenly among the muffin tin cups and bake for 17 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. Allow the muffins to cool before serving. Enjoy!
Serving Suggestions
These delicious corn meal muffins are best served warm with butter, jam, honey, or syrup. They can also be enjoyed as a snack with a cup of coffee or tea. They can even be served as part of a breakfast or brunch spread. However you choose to enjoy them, these delicious corn meal muffins are sure to be a hit!
Variations
This recipe is a great base for creating delicious variations. To change up the flavor, try adding different spices or extracts like cinnamon, nutmeg, or vanilla. You can also add dried fruit, chocolate chips, or nuts to the batter. Don’t be afraid to experiment and create your own delicious treat!
Storage
These delicious corn meal muffins can be stored in an airtight container for up to two days. They can also be frozen for up to three months. To thaw, simply place the muffins in the fridge overnight and then reheat in the microwave for a few seconds before serving.
Conclusion
This delicious corn meal muffin recipe is sure to be a hit with all who try it. It's easy to make and is sure to be a favorite of everyone! With its delicious flavor and versatility, this recipe is sure to become a regular in your household. Enjoy!