Old Fashioned Salisbury Steak Recipe
Nothing beats a comfort food classic like old-fashioned Salisbury steak. This traditional dish has been around for centuries, and it’s still a favorite in 2021. If you’re looking to recreate this classic recipe, then you’ve come to the right place. In this article, we’ll walk you through how to make an old-fashioned Salisbury steak—from start to finish.
Ingredients You’ll Need
Making an old-fashioned Salisbury steak is super simple. All you need are the following ingredients:
- 1 lb. Ground Beef
- 1/4 cup Breadcrumbs
- 1 Egg
- 1 tablespoon Worcestershire Sauce
- 1/4 teaspoon Onion Powder
- 1/4 teaspoon Garlic Powder
- 1/4 teaspoon Salt
- 1/8 teaspoon Ground Black Pepper
- 1/2 cup Ketchup
- 2 tablespoons Brown Sugar
- 1/4 teaspoon Worcestershire Sauce
- 2 tablespoons Butter
- 2 tablespoons All-Purpose Flour
- 1 cup Beef Broth
Now, let’s get started on making this classic dish.
Step 1: Preparing the Meat
In a large bowl, mix together the ground beef, breadcrumbs, egg, 1 tablespoon Worcestershire sauce, onion powder, garlic powder, salt, and pepper. Once everything is thoroughly mixed, form four patties with your hands. Put the patties on a plate and set them aside.
Step 2: Making the Sauce
In a medium-sized saucepan, melt the butter over medium heat. Once melted, add the flour and whisk together until it’s fully incorporated. Then, add the ketchup, brown sugar, and 1/4 teaspoon Worcestershire sauce. Stir the ingredients and let them simmer for about 5 minutes. Finally, add the beef broth and stir until everything is fully combined. Let the sauce simmer for an additional 5 minutes before removing it from the heat.
Step 3: Cooking the Salisbury Steaks
In a large skillet, heat 1 tablespoon of oil over medium-high heat. Once the oil is hot, add the patties to the skillet and cook them for about 4 minutes on each side, or until they’re golden brown. Once they’re cooked, remove them from the skillet and set them aside.
Step 4: Finishing the Dish
Pour the sauce over the Salisbury steaks and let them simmer for about 10 minutes. Serve the steaks with your favorite sides, and enjoy!
Conclusion
As you can see, making an old-fashioned Salisbury steak is super easy and only takes about 30 minutes. All you need are a few simple ingredients and a skillet. Now you can enjoy this classic comfort food anytime. So, what are you waiting for? Go whip up a batch of old-fashioned Salisbury steaks for dinner tonight!