A Delicious Collard Greens Recipe That You Will Love!
Are you looking for a delicious and nutritious dish to add to your weekly menu? If so, then you should try out this amazing recipe for collard greens. Not only are these greens packed with vitamins and minerals, but they also have a unique flavor that is sure to please the whole family. Plus, this dish is easy to make and requires minimal ingredients. Keep reading to learn how to make this amazing recipe for collard greens!
Ingredients
To make this delicious collard greens recipe, you will need the following ingredients:
- 2 tablespoons of olive oil
- 1 large yellow onion, chopped
- 3 cloves of garlic, minced
- 2 bunches of collard greens, washed and chopped
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1 cup of vegetable broth
- 1/4 cup of apple cider vinegar
Directions
Once you have gathered all of your ingredients, it’s time to start cooking! Here are the steps to make this delicious collard greens recipe:
- Heat the olive oil in a large pot over medium heat. Add the onion and garlic and cook until they are soft and fragrant, about 5 minutes.
- Add the collard greens, salt, and black pepper. Stir to combine. Cook for 5 minutes, stirring occasionally.
- Add the vegetable broth and apple cider vinegar. Increase the heat to high and bring to a boil. Reduce the heat to low and simmer for 10 minutes.
- Taste and adjust the seasoning if needed. Serve warm with your favorite side dishes.
Serving Suggestions
This recipe for collard greens is delicious served with a variety of side dishes. Here are some of our favorite combinations:
- Collard greens and black-eyed peas
- Collard greens and macaroni and cheese
- Collard greens and cornbread
- Collard greens and mashed potatoes
Tips
Here are some helpful tips to make sure your collard greens come out perfect every time:
- Be sure to wash your collard greens thoroughly before chopping and cooking.
- For an extra flavor boost, try adding a few slices of bacon or smoked ham hocks to the pot.
- If you like your collard greens to have a bit of a kick, add a pinch of red pepper flakes.
- If you want a thicker, creamier sauce for your collard greens, try adding a tablespoon of butter or heavy cream.
Nutrition Information
This recipe for collard greens is a great source of vitamins, minerals, and other nutrients. Here is the nutrition information per serving:
- Calories: 108
- Fat: 6g
- Carbohydrates: 11g
- Protein: 4g
- Fiber: 4g
- Vitamin A: 54%
- Vitamin C: 31%
- Calcium: 8%
- Iron: 8%
Conclusion
This recipe for collard greens is an easy and delicious way to get your daily dose of vitamins and minerals. Not only is this dish packed with nutrition, but it is also incredibly flavorful. Plus, it is quick and easy to make, so you can have a healthy and delicious meal on the table in no time. Give this recipe a try today and you won’t be disappointed!