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Delicious Dutch Apple Pie Recipe

The Best Dutch Apple Pie with Crumb Topping Lifestyle of a Foodie
The Best Dutch Apple Pie with Crumb Topping Lifestyle of a Foodie from lifestyleofafoodie.com

If you love baking and you’re looking for a new recipe to try, this delicious Dutch Apple Pie is the perfect choice! This recipe is easy to follow and you’ll be able to make a dessert that will impress your friends and family. With just a few ingredients, you can make a classic Dutch Apple Pie that’s sure to be a hit. So, let’s get started!

Ingredients

To make this Dutch Apple Pie, you’ll need a few ingredients that you may already have in your pantry. You’ll need butter, sugar, flour, cinnamon, nutmeg, and of course, apples. You’ll also need some pastry dough to make the crust. You can make it from scratch, or you can buy pre-made pastry dough at the store.

Making the Dough

Making the pastry dough is the first step in this Dutch Apple Pie recipe. Start by mixing together the flour, sugar, and butter in a bowl. You can do this by hand, or you can use a food processor to make it easier. Once the dough is ready, wrap it in plastic wrap and place it in the refrigerator for at least an hour.

Making the Filling

Once the dough is chilled, it’s time to make the filling. Start by peeling and slicing the apples into thin pieces. Place the slices in a bowl and add the sugar, cinnamon, and nutmeg. Mix everything together and set the filling aside.

Assembling the Pie

Now it’s time to assemble the pie. Grease a pie dish with butter and roll out the pastry dough. Place the dough in the pie dish and trim off any excess. Make sure the edges are even and then pour in the apple filling. Dot the top with butter and then roll out the remaining pastry dough. Place the top crust over the filling and crimp the edges. Finally, cut a few slits in the top crust and brush with an egg wash.

Baking the Pie

Bake the pie in a preheated oven at 350 degrees F for about 40 minutes. Once the pie is golden brown and bubbling, it’s done. Let it cool for at least an hour before serving. Serve with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat.

Enjoying Your Dutch Apple Pie

Your Dutch Apple Pie is now ready to be enjoyed! This delicious dessert is perfect for any occasion and your family and friends will love it. Serve it warm with a scoop of ice cream or a dollop of whipped cream for a truly special treat. Enjoy!

Tips and Tricks

If you want to make this Dutch Apple Pie even better, here are a few tips and tricks that you can use. For an extra crunchy crust, brush the top of the pie with butter before baking. You can also sprinkle some sugar over the top for a sweet and crunchy topping. If you don’t have any pastry dough, you can use pre-made puff pastry instead. Finally, if you want to make the pie even more flavorful, add a few tablespoons of lemon juice to the apple filling.

Conclusion

This Dutch Apple Pie is a classic dessert that’s sure to be a hit. With just a few simple ingredients and a few steps, you can make a delicious dessert that your family and friends will love. This recipe is easy to follow and you’ll be able to make a delicious Dutch Apple Pie in no time. Try it out today and enjoy!

Video How To Make DUTCH APPLE PIE | Apple Crumb Pie Recipe