Delicious Chinese Green Bean Recipe
Introduction
Green beans are a classic favorite when it comes to Chinese cuisine. Not only are they delicious, but they are also incredibly nutritious. This Chinese green bean recipe is a great way to enjoy this vegetable. It is easy to make and will be sure to please even the pickiest of eaters. So grab your ingredients and let’s get cooking!
Ingredients
For this Chinese green bean recipe, you will need the following ingredients:
- 2 tablespoons of sesame oil
- 2 cloves of garlic, minced
- 1 tablespoon of ginger, minced
- 1/2 teaspoon of red pepper flakes
- 1 pound of fresh green beans
- 2 tablespoons of soy sauce
- 2 tablespoons of rice vinegar
- 1 teaspoon of sugar
- Salt and pepper, to taste
Instructions
To make this Chinese green bean recipe, follow these instructions:
- Heat the sesame oil in a large skillet over medium heat.
- Add the garlic and ginger, and cook until fragrant, about 1 minute.
- Add the red pepper flakes and cook for an additional minute.
- Add the green beans and stir to coat with the sesame oil mixture.
- Cook the green beans, stirring occasionally, for about 7 minutes.
- Add the soy sauce, rice vinegar, and sugar to the pan.
- Stir to combine, and season with salt and pepper.
- Continue to cook the green beans until they are tender and the sauce has thickened, about 5 minutes.
- Serve immediately and enjoy!
Serving Suggestions
This Chinese green bean recipe is delicious served over steamed white rice or brown rice. You can also serve it with a side of grilled chicken or tofu for a complete meal. If you’re feeling adventurous, serve it with a side of lo mein noodles for a truly authentic Chinese experience.
Tips and Tricks
For a richer flavor, try adding a tablespoon of hoisin sauce to the green beans. You can also add a tablespoon of chili garlic sauce for a bit of heat. If you’d like to add some texture to the dish, try adding a handful of sliced mushrooms or bell peppers.
Conclusion
This Chinese green bean recipe is a great way to enjoy this nutritious vegetable. It is easy to make and will be sure to please even the pickiest of eaters. Plus, it can be served with a variety of sides to create a complete meal. So grab your ingredients and give this delicious recipe a try!