Delicious, Healthy Broccoli Salad Recipes
If you're looking for a delicious, healthy and easy-to-make salad recipe, look no further than broccoli salad. Broccoli is a powerhouse of nutrition and is loaded with vitamins, minerals, fiber and antioxidants. It's also incredibly versatile and can be used in a variety of dishes. From soups to stir-fries, there are many ways to enjoy the deliciousness of broccoli. And for those of us who are health-conscious, broccoli salad is a great way to get a nutritious meal in without having to sacrifice taste.
Classic Broccoli Salad
The classic broccoli salad is a tasty combination of broccoli, bacon, red onion, raisins, sunflower seeds and a creamy dressing. This salad is perfect for lunch or dinner and can be served hot or cold. To make the salad, start by cutting the broccoli into bite-sized florets and adding them to a bowl. Add the bacon, red onion and raisins and mix together. Then whisk together the dressing ingredients – mayonnaise, white wine vinegar, sugar and salt – and pour over the salad. Give it all a good mix and enjoy.
Creamy Broccoli Bacon Salad
This creamy broccoli bacon salad is a delicious and easy-to-make meal. Start by cooking the bacon until it's crisp and then chop it into small pieces. In a bowl, combine the cooked bacon, broccoli, red onion and sunflower seeds. In a separate bowl, whisk together mayonnaise, white wine vinegar, sugar and salt. Pour the dressing over the salad and mix everything together. Serve the salad as is or with a side of crusty bread.
Roasted Broccoli Salad
This roasted broccoli salad is a great way to enjoy the flavor of broccoli without the added fat of mayonnaise. Start by preheating the oven to 375 degrees F. Cut the broccoli into florets and place them on a baking sheet. Drizzle the broccoli with olive oil and season with salt and pepper. Roast the broccoli for 20-25 minutes, or until it's tender and lightly browned. Allow the broccoli to cool and then transfer it to a bowl. Add the chopped red onion, feta cheese, sunflower seeds and raisins and mix everything together. For the dressing, whisk together olive oil, lemon juice, garlic and salt. Pour the dressing over the salad and enjoy.
Asian Broccoli Salad
This Asian-inspired broccoli salad is full of flavor and texture. Start by preheating the oven to 375 degrees F. Cut the broccoli into florets and place them on a baking sheet. Drizzle the broccoli with sesame oil and season with salt and pepper. Roast the broccoli for 20-25 minutes, or until it's tender and lightly browned. Allow the broccoli to cool and then transfer it to a bowl. Add the chopped red onion, cashews, edamame and sesame seeds and mix everything together. For the dressing, whisk together rice wine vinegar, soy sauce, honey and sesame oil. Pour the dressing over the salad and enjoy.
Avocado Broccoli Salad
This avocado broccoli salad is a great way to get your daily dose of healthy fats. Start by preheating the oven to 375 degrees F. Cut the broccoli into florets and place them on a baking sheet. Drizzle the broccoli with olive oil and season with salt and pepper. Roast the broccoli for 20-25 minutes, or until it's tender and lightly browned. Allow the broccoli to cool and then transfer it to a bowl. Add the chopped red onion, feta cheese, sunflower seeds and avocado and mix everything together. For the dressing, whisk together olive oil, lemon juice, garlic and salt. Pour the dressing over the salad and enjoy.
Cranberry Broccoli Salad
This cranberry broccoli salad is a delicious and easy-to-make meal. Start by preheating the oven to 375 degrees F. Cut the broccoli into florets and place them on a baking sheet. Drizzle the broccoli with olive oil and season with salt and pepper. Roast the broccoli for 20-25 minutes, or until it's tender and lightly browned. Allow the broccoli to cool and then transfer it to a bowl. Add the chopped red onion, feta cheese, sunflower seeds and cranberries and mix everything together. For the dressing, whisk together olive oil, lemon juice, garlic and salt. Pour the dressing over the salad and enjoy.
Blue Cheese Broccoli Salad
This blue cheese broccoli salad is bursting with flavor. Start by preheating the oven to 375 degrees F. Cut the broccoli into florets and place them on a baking sheet. Drizzle the broccoli with olive oil and season with salt and pepper. Roast the broccoli for 20-25 minutes, or until it's tender and lightly browned. Allow the broccoli to cool and then transfer it to a bowl. Add the chopped red onion, blue cheese, sunflower seeds and raisins and mix everything together. For the dressing, whisk together olive oil, apple cider vinegar, honey and Dijon mustard. Pour the dressing over the salad and enjoy.
Conclusion
Broccoli salads are a delicious and nutritious way to enjoy this powerful vegetable. Whether you're looking for a classic recipe or something with a bit more flair, there are plenty of delicious options to choose from. From creamy to roasted, Asian to blue cheese, there's something for everyone. So the next time you're looking for a quick and easy meal, try one of these delicious broccoli salad recipes and enjoy the amazing flavor and nutrition that this versatile vegetable has to offer.