Delicious Chicken Paprikash Recipe For 2023
What is Chicken Paprikash?
Chicken Paprikash is a classic Hungarian dish, consisting of chicken cooked in a creamy paprika sauce and served with a side of noodles, potatoes, or rice. This dish has become popular all over the world, and is a favorite of many families. The creamy and flavorful sauce is what makes this dish so special, and can be easily adapted to suit any taste. Whether you’re looking for a classic dinner, or something a bit more unique and delicious, this chicken paprikash recipe is sure to please.
Ingredients for the Chicken Paprikash Recipe:
For this recipe, you will need four chicken breasts, cut into cubes, one tablespoon of paprika, one teaspoon of salt, one teaspoon of black pepper, one tablespoon of olive oil, one onion, finely chopped, two cloves of garlic, minced, one cup of chicken broth, one can of condensed cream of mushroom soup, one cup of sour cream, and one cup of cooked wide egg noodles.
Instructions for Making Chicken Paprikash:
Begin by heating the olive oil in a large skillet over medium-high heat. Once the oil is hot, add the chicken cubes to the pan, and season with the paprika, salt, and black pepper. Cook the chicken cubes until they are golden brown, about five minutes. Once the chicken cubes are cooked, remove them from the pan and set aside.
In the same pan, add the onion and garlic, and cook for about two minutes, or until the onions are softened. Add the chicken broth, cream of mushroom soup, and sour cream, and stir until everything is combined. Reduce the heat to low, and add the cooked chicken cubes back to the skillet. Simmer the sauce for about fifteen minutes, stirring occasionally.
Once the sauce has simmered for fifteen minutes, add the cooked egg noodles and stir until everything is well combined. Simmer for an additional five minutes. Serve the chicken paprikash with a side of crusty bread, and enjoy!
Tips for Making the Best Chicken Paprikash:
If you’d like to add more flavor to your chicken paprikash, try adding a few tablespoons of tomato paste to the sauce. This will give the sauce a deeper, richer flavor. You can also add a few tablespoons of butter to the sauce, which will make it extra creamy and delicious. For a spicier version of this dish, add a few teaspoons of cayenne pepper to the sauce.
If you’d like to add a bit of crunch to your chicken paprikash, try adding some chopped potatoes or carrots to the sauce. This will give the dish a unique and delicious crunchy texture. You can also add some frozen peas or corn to the sauce for an extra burst of flavor.
Serving Suggestions for Chicken Paprikash:
This dish is best served with a side of egg noodles, potatoes, or rice. It can also be served over a bed of greens, such as a spinach or kale salad. For a heartier dinner, try adding some cooked sausage or bacon to the sauce. This will give the dish more protein and flavor, and make it more filling.
For a more traditional Hungarian version of chicken paprikash, try adding a few tablespoons of dill, parsley, and/or sour cream to the sauce. This will give the dish a more classic Hungarian flavor. You can also add a few tablespoons of Hungarian paprika to the sauce, which will give it an extra kick of spice.
Conclusion:
This chicken paprikash recipe is sure to please the whole family. The creamy and flavorful sauce is what makes this dish so special, and can be easily adapted to suit any taste. Whether you’re looking for a classic dinner, or something a bit more unique and delicious, this chicken paprikash recipe is sure to please. Enjoy!