Cream Corn Cornbread Recipe: The Easiest Way To Enjoy This Delicious Southern Treat
Who doesn't love cornbread? Whether you're from the South or just a fan of great comfort food, there's something about the texture and flavor of cornbread that's simply irresistible. With the addition of cream corn, you can take your cornbread up a notch and enjoy a truly unique and delicious treat. Here's the easiest way to make cream corn cornbread.
Ingredients
For this cream corn cornbread recipe, you will need:
- 1/2 cup of butter
- 1 cup of sugar
- 2 eggs
- 1 cup of all-purpose flour
- 1 cup of cornmeal
- 2 teaspoons of baking powder
- 1 can of cream corn
- 1/2 teaspoon of salt
Instructions
This cream corn cornbread is incredibly easy to make. To begin, preheat your oven to 375 degrees Fahrenheit. In a large bowl, mix together the butter and sugar until the mixture is light and fluffy. Beat in the eggs one at a time until they are fully incorporated.
In a separate bowl, combine the flour, cornmeal, baking powder, and salt. Slowly add this mixture to the butter and sugar mixture and stir until it is fully blended. Add the cream corn and stir until just combined.
Pour the batter into a greased 8x8 inch baking dish and bake for 25 to 30 minutes. The cornbread is done when a toothpick inserted into the center comes out clean. Remove from the oven and let cool before serving. Enjoy!
Serving Suggestions
This cream corn cornbread is perfect for a variety of meals. Serve it as a side to your favorite southern-style meal or enjoy it as a snack with honey or jam. You can also top with butter, cheese, or bacon for a delicious and indulgent treat.
Tips and Tricks
This cream corn cornbread is best served warm. To reheat, simply wrap a piece in a damp paper towel and microwave for 10 to 15 seconds. You can also freeze any leftovers for up to three months. To thaw, simply let them sit at room temperature until they are fully defrosted.
Conclusion
This cream corn cornbread recipe is a great way to enjoy a delicious and unique treat. The combination of cream corn and cornbread makes for a flavorful and indulgent treat that's sure to be a hit with everyone. With just a few simple ingredients and minimal effort, you can have a delicious southern treat that's perfect for any occasion.